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We craft beers based on MIT-trained-scientific principles to balance drinkability and massive flavor. Our beers are created using a principle of “Mass Balance Brewing,” which focuses on the sources and sinks of different flavors to maximize and balance the right distribution of flavor-active compounds in your glass. All our beers are derived from our Research and Inspiration Series to produce our Equilibrium Series. We want to share the results of our research and inspiration along the way in an organic process as it occurs. Discoveries and refinements to our processes, ingredients, and new flora/fauna may update our Equilibrium Series as we deem appropriate depending on where Research and Inspiration take us… Meaning we’re always looking to make our beer better and more inspired.

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